Raspberry Sherbet Party Punch
This party punch is so refreshing. It’s perfect for church events, baby showers, Valentine’s Day parties and family get-togethers.
Your guest will certainly be intrigued by the colorful floating fruit, sherbet and fizz. The recipe can easily be cut in half if you’re catering to a smaller crowd.
Ingredients:
2 liter Sprite, chilled
2 liter Perrier, chilled
1 Fruit punch can (12oz) – thawed in the fridge
1 Pineapple juice can (12oz)- thawed in the fridge
6-8 scoops Raspberry Sherbet ice cream (or any flavor you have available)
For garnish (pretty but optional) you can use fresh or frozen raspberries or sliced pineapples.