Cocoa di Vine
In our article “There is something sweet about Chocolate and Wine” we talked about pairing wine with chocolate. Tried it and loved it? Well we have a special treat for you. Opici Wines kicked things up a notch and combined the two. It is the ultimate indulgence. Cocoa di Vine is a blend of velvety-smooth chocolate and luscious grape wine. The wine's chocolaty taste has undertones of vanilla and caramel and a silky finish.
The grapes and cocoa beans are from South America while the production of the chocolate is done at one of the top creameries in the United States. The wine is a blend of Torrontes, Pedro Ximenez, and Moscato. Think of it as a chocolate milk for grown ups with an alcohol content of 14%. It is perfect for a dessert cocktail when served chilled. But if you are aiming higher, pair it with cakes, cookies, and ice cream. There is a chocoholic inside all of us, so give it a little somethin’ somethin’.
Cocoa di Vine is now available at Licores Maduro The Store.
| Mon - Sat | 8:00-12:00 |
| 13:30-17:30 |
| Tel: | +5999 737-6255 |
| Fax: | +5999 737-1327 |
